May 14, 2007 at 9:05 am
· Filed under PodCasts, rbST Facts and Information, rbST Public Discussion
Dr. Terry Etherton, Distinguished Professor of Animal Nutrition and Head of the Department of Dairy and Animal Science at Penn State; Dr. Dale E. Bauman, Liberty Hyde Bailey Professor of Animal Science and Nutrition, Cornell University; and Dr. Robert Collier, Professor, University of Arizona discuss the ramifications of the public debate surrounding rbST-free milk.
Listen to this podcast
May 6, 2007 at 10:55 am
· Filed under Agricultural Biotechnology, Consumer Attitudes About Biotechnology, PodCasts, rbST Public Discussion
Shane Reilly a Ft. Atkinson, IA dairy farmer speaks about the benefits of using RoundUp Ready Alfalfa and rbST in an interview on WHO in Des Moines. Read the rest of this entry »
April 30, 2007 at 6:40 pm
· Filed under Agricultural Biotechnology, Consumer Attitudes About Biotechnology, Organic, rbST Public Discussion, The Food System
Terry Etherton
The battle for public perception about “biotechnology in the barnyard” and animal agriculture is an interesting illustration of the use of “word play” or “verbal engineering” by anti-biotech activist groups. The intent? To misinform and scare consumers about biotechnology, science and our food production systems.
These “word sequences” are carefully engineered. The internet is awash in them!
Given the proliferation of junk science rhetoric on the internet, it seems like there is big business in scaring consumers. Read the rest of this entry »
April 18, 2007 at 10:39 pm
· Filed under Agricultural Biotechnology, Consumer Attitudes About Biotechnology, rbST Public Discussion
Terry Etherton
There has been more response to the ABC News report on rbST that ran on April 12,2007. I had posted my initial response to the story in my Blog, “Got Any Idea What’s in Milk?” The focus of that that blog was to point out that the story was slanted and did not present the facts about rbST in an accurate manner!
Mr. Jon Wheeler, a dairy producer from Sunnyside, WA has shared his perspectives about the ABC report on Dairy-L. I believe it presents important issues for the dairy industry to consider and I have posted it (with Mr. Wheeler’s permission). Read the rest of this entry »
April 16, 2007 at 1:22 pm
· Filed under Agricultural Biotechnology, Consumer Attitudes About Biotechnology, PodCasts, rbST Public Discussion, The Food System
In this podcast, Dr. Terry Etherton and Dr. Phil Senger, discuss the spirit of teaching – within the educational community as well as within the public sphere.
This podcast follows a seminar given by Dr. Senger on April 12, 2007. A link to a video of this seminar will be posted when it is available.
Listen to this podcast
April 5, 2007 at 5:54 am
· Filed under Agricultural Biotechnology, Consumer Attitudes About Biotechnology, General, rbST Public Discussion
More than 500 interested parties join Monsanto to ask FDA and FTC to focus on companies that use deceptive milk labels and ads
ST LOUIS (April 3, 2007) – Monsanto Company announced today that letters from more than 500 concerned individuals and Monsanto have been submitted to the U.S. Food and Drug Administration (FDA) and Federal Trade Commission (FTC) requesting action to stop deceptive milk labeling and advertising. The two letters outline how certain milk labels and promotions that differentiate milk based on farmer use of POSILAC bovine somatotropin (bST) are misleading to consumers and do not meet the standards set by laws and regulations for either the Federal Trade Commission or the Food and Drug Administration. Read the rest of this entry »
April 1, 2007 at 9:16 am
· Filed under Agricultural Biotechnology, Consumer Attitudes About Biotechnology, rbST Public Discussion, The Food System
Terry Etherton
This blog is different from those previously posted on my Blog.
The first part of this Blog is a Letter to the Editor from Mr. Douglas Van Beek, a progressive dairy producer in California. The letter expresses his concern about the decision made by California Dairies, Inc. (CDI) to begin a ban on rbST. As readers of my Blogs appreciate, there is compelling and overwhelming science-based evidence that the use of rbST is safe, and milk from cows supplemented with rbST is the same as rbST-free or organic milk with respect to nutrient content, wholesomeness and the presence of many protein and steroid hormones that are naturally present in milk.After the Letter to the Editor from Mr. Van Beek is the article that was published in The Fresno Bee. Read the rest of this entry »
March 30, 2007 at 1:41 pm
· Filed under Agricultural Biotechnology, Consumer Attitudes About Biotechnology, rbST Public Discussion, The Food System
Terry Etherton
I am shocked by the factors that drive agriculture policymaking at every level today. Decision makers in the public and private sectors are increasingly influenced by a cohort of activist anti-animal ag advocacy groups whose credibility should at best be questioned and at worst be dismissed absolutely. The example I discussed previously of “Starbucks” being pushed by Food & Water Watch and Organic Consumers Association to stop buying milk containing rbST is a good case study of this. Read the rest of this entry »
March 29, 2007 at 1:29 pm
· Filed under Consumer Attitudes About Biotechnology, rbST Public Discussion
Dennis Halladay
Hoard’s West
Published – March 2007
This is an informative article about the ongoing rbST public debate. As you will see, Mr. Halladay is outraged about a decision made by a dairy cooperative in California (CDI) to NOT accept milk from cloned cows or rbST-supplemented cows. I, too, am appalled at the decision that was made by CDI. Read the rest of this entry »
March 11, 2007 at 9:14 am
· Filed under Agricultural Biotechnology, rbST Public Discussion, The Food System
Terry Etherton
Misinformation abounds in the public discussion about the need for and the importance of agricultural biotechnologies. Much of this has been propagated by anti-biotech activist groups in an attempt to sway public opinion in order to create an anti-biotechnology viewpoint. One approach used to scare consumers has been marketing campaigns that denounce hormones like rbST in milk as being dangerous. Perceptions get twisted. Instead of being concerned about the tiger, some jump at stripes. A treacherous path forward. Read the rest of this entry »